Outset Cast Iron Fish Grill Serving Pan 18.5 x 7.25 - Opportunity for sale in Wooster, OH
For sale! Grill Fish to Smoky Perfection Ideal for searing fish with the skin on, this cast iron pan makes grilling fish easy. No worries of your filets falling through the grill grate! Designed to sear small fish whole or filets side by side. Fits a fish up to 12" long and 5" in diameter. Take it from the grill to the table for a unique serving piece. Also great for sautéed sides like onions, peppers, and asparagus. Pre-seasoned to prevent sticking. Recipe included. Dimensions: 18-1/2" L x 7-1/4" W. Weight: 4-1/4 lb. How to Clean For best results, rinse the pan with hot water immediately after cooking. If you need to remove burned-on food, scrub with stiff non-metal brush and dry immediately; you can also use a few drops of a mild dishwashing soap every once in a while Visit Our Store Contact Us Cast Iron Fish Pan Grill Fish to Smoky Perfection Ideal for searing fish with the skin on, this cast iron pan makes grilling fish easy. No worries of your filets falling through the grill grate! Designed to sear small fish whole or filets side by side Fits a fish up to 12" long and 5" in diameter Take it from the grill to the table for a unique serving piece Also great for sautéed sides like onions, peppers, and asparagus Pre-seasoned to prevent sticking Recipe included Dimensions: 18-1/2" L x 7-1/4" W Weight: 4-1/4 lb How to Clean For best results, rinse the pan with hot water immediately after cooking. If you need to remove burned-on food, scrub with stiff non-metal brush and dry immediately; you can also use a few drops of a mild dishwashing soap every once in a while. If the pan gets a sticky coating, scrub it with steel wool and re-season it. Dry the skillet thoroughly and lightly coat the cooking surface with cooking oil. Cover with a paper towel to protect it from dust. How to Season While this pan comes pre-seasoned, the manufacturer advises following these few steps to boost its non-stick capabilities: Using a paper towel, coat the upper side of the pan with a thin layer of lard or grease. Place upside down on the middle rack og a 330 degrees F oven. Place foil or a cookie sheet on the bottom rack to catch any spills. Cook for 2 hours. Going forward, you'll need to reinforce the non-stick properties whenever you cook with oil. Still available at ListedBuy!
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